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Tag: quaff

Manggahan 2015:Mango Mascots and Muslim Folk Dancers

Manggahan 2015:Mango Mascots and Muslim Folk Dancers

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I confess. I did have one bottle of San Miguel Pale Pilsen before I took the following picture.  It was so hot that the roosters were using oven mitts to pick up worms from the ground. I was hot and sweaty and sweltering in the mid-morning sun. Yes, dear reader, I quaffed another early beer but please note that this is a rare exception for me and one usually only practiced when our mango festival in Guimaras makes it's annual appearance. Of course, if certain Floridians are in town, I have been known to quench my thirst with an adult beverage at an earlier hour also. By the way, if anyone would care to share, what time do you personally think is a reasonable time to have your first beer? There's no right or wrong answer in my books, but I'm curious as to what time your "happy hour" mi
If You’re Pregnant in the Philippines, Don’t Eat Balut

If You’re Pregnant in the Philippines, Don’t Eat Balut

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If you're pregnant in the Philippines, don't eat balut. Balut  is a developing duck embryo (fertilized duck egg) that is boiled and eaten in the shell. I've choked down this Filipino delicacy on a few occasions (see following photo) and I have to admit, I've only done so after I've quaffed a bottle of Red Horse (or two.) Aside from the chick embryo, it tastes like a boiled egg, but it is not one of my favorite foods in the archipelago. However, balut is extremely popular with many of the locals despite the side effects it can cause for the offspring of pregnant women. Case in point, our niece Michelle. Michelle was fast asleep when I took the following photographs during a recent outing at Raymen Beach. Note her hairy legs. What caused this?  Her mother, Emily, ate balut when she was